Soy-based infant nutrition: a review
نویسندگان
چکیده
منابع مشابه
A review on some Nutrition-Based Interventions in Covid-19
Covid-19 is an emerging infectious disease caused by SARS-CoV-2 that can be transmitted to humans. There are currently no drugs or vaccines for this disease. In the absence of treatment for this new virus, finding alternative methods to prevent and control the disease is important. Having a well-functioning immune system is essential for the host's defense against pathogenic organisms. Malnutri...
متن کاملSoy-Based Infant Formulas: A Review of Developmental and Nutritional Considerations
Many brands of soy-based infant formulas are commercially available in any supermarket. Soy-based infant formulas have been in use for more than 100 years [1] and continue to be very popular as a nutritional supplement for growing infants. Recent findings in soy research even suggest that the phytoestrogens in soy may contribute to a lowered risk of cardiovascular disease, cancer, and a lesseni...
متن کاملSoy protein infant formulae and follow-on formulae: a commentary by the ESPGHAN Committee on Nutrition.
This comment by the European Society for Paediatric Gastroenterology Hepatology and Nutrition (ESPGHAN) Committee on Nutrition summarizes available information on the composition and use of soy protein formulae as substitutes for breastfeeding and cows' milk protein formulae as well as on their suitability and safety for supporting adequate growth and development in infants. Soy is a source of ...
متن کاملInfant Nutrition and Later Health: A Review of Current Evidence
There is a growing recognition of the need for a lifecourse approach to understanding the aetiology of adult disease, and there is now significant evidence that links patterns of infant feeding to differences in health outcomes, both in the short and longer term. Breastfeeding is associated with lower rates of infection in infancy; in high-income populations, it is associated with reductions in...
متن کاملUse of Soy Protein-Based Formulas in Infant Feeding
Soy protein-based formulas have been available for almost 100 years. Since the first use of soy formula as a milk substitute for an infant unable to tolerate a cow milk protein-based formula, the formulation has changed to the current soy protein isolate. Despite very limited indications for its use, soy protein-based formulas in the United States may account for nearly 25% of the formula marke...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Paediatrica Indonesiana
سال: 2014
ISSN: 0030-9311,2338-4786
DOI: 10.14238/pi53.1.2014.11